Onion (Green)
Eggs
Jin Ramen (Spicy)
Cheese (Cheddar)
Ingredients:
- 1 Package of Shin Ramen (or other Spicy Korean Ramen)
- 1 Whole Egg
- 1 Slice American Cheese
- Few handfuls Chopped Green Onion
- 1.25 Cups Water (300 ml)
Directions:
- Place in 300ml of water (1.25 cups) into a frying pan.
- Bring it up to a boil.
- Once the water is boiling, add in the dried ramen noodles.
- Then, add in the dried veggies packet.
- Next, add-in only ½ the Spicy Seasoning Packet! (IMPORTANT)
- Let the noodles boil until it starts to loosen. Use your chopsticks to loosen the noodles. Then create a small circle in the middle of the pan.
- Drop-in an egg into the middle of the pan.
- Place lid on. Reduce heat to a LOW. Let it cook for 1 minute!
- After 1 minute, lift the lid. Place 1 slice of American Cheese and add-on the chopped green onions.
- Take it off the heat. Place it on the table and eat it straight out of the frying pan!